About Me

Put Nutrition Information on the Menu!

Some of the least healthy meals you will ever eat are those you have ordered in a restaurant. Ingredients like fat, sugar and salt are what bring taste to a dish, and restaurant chefs know it. That's why restaurant food is typically loaded with calories and fat. I am a professional nutritionist, and my job is to help people stop and learn about what they are putting into their bodies. My clients often ask me what to do in the case of restaurants, where they may not even know what they are eating. I believe that restaurants should be required to publish nutritional information on their menus. This blog will explain why.

Latest Posts

Search

Italian Dishes That Do Well In Catering Situations

Posted on July 15, 2019

When you have a party catered, you need to think not only about which foods will taste good but also about which ones will hold up well in a catering situation. Usually, when food is catered, it sits for a while before it is served, and it also sits on display waiting for people to have seconds. Not every dish will be delicious after an hour in a warming tray, but the following are four Italian dishes that do tend to stand up well in catering situations. [Read More]

Renting A Room For Your Child's Birthday Party: Four Things To Know Before Booking

Posted on February 28, 2019

Renting a room for your child's party means you don't have to spend days cleaning the house beforehand or extra time cleaning up after. You can enjoy the day with your little one instead of stressing. When you rent a kid's birthday party room, there are some important questions you'll need to ask. Knowing the answers can help you determine just how much planning you'll need to do. Here are some key pieces of information you should know before you put a deposit down. [Read More]

Five Tips For Using Your Milkshake Machine To Its True Potential

Posted on October 17, 2018

If you are a restaurant owner, buying a new milkshake machine is a great way to shake up your menu and give your guests something new to try. After all, who doesn't enjoy a milkshake after their meal? To use your milkshake machine to its full potential, however, you will want to follow these tips. 1. Experiment with your milk and ice cream proportions. Most people don't want an overly runny milkshake, and one that is too thick needs to be eaten with a spoon. [Read More]

Three Reasons To Have A Smoker Going Behind Your Pizza Restaurant

Posted on July 11, 2018

If there's one smell that can compel people in the area to flock to a restaurant, it's the smell of smoke. Barbecue restaurants are often popular because of the smells that waft from the smokers that they have on the premises, but you can adopt this idea even if you don't specialize in barbecued fare. If you run a pizza restaurant, you might already be busy, but it never hurts to look for additional ways of drawing more clientele through your doors. [Read More]